Birthday Table

The parents prepare a special Tol table to celebrate the child's birthday.
The main food includes ddeok (rice cakes) and
fruits. Over 12 different kinds of ddeok are
prepared, including paekseolgi (white steamed
rice cakes), susu-kyongdan (rice cakes coated
with rough red bean powder), chapsal-ddeok or
chal-ddeok, mujigae-ddeok
(rainbow colored steamed rice cake), songp'yeon
(half moon shaped rice cakes), injulmi (coated
glutinous rice cakes), and gyep'i-ddeok (puffed
air rice cakes). Among these, paekseolgi and
susu-kyongdan are always included. Fruits
can vary according to the season of the birthday. Different colors of seasonal
fruits can be prepared and displayed in a row. Also, a bowl of rice, sea mustard
soup, and many other various foods can be displayed.
Along with food, other items are needed for holding the Toljabee event. Items
such as large bundle of thread, a brush, a Korean calligraphy set, pencil, book, money
(10,000 won bills), bow and arrow (needle, scissors, and ruler for girls) are arranged
on the table to predict the child's future. |